Flower Konjac Machine Powder (AKMY-3)
Name: Konjac Powder
Variety: AmorphophalluskonjacK.Koch
Processing Method: Machine Drying
Viscosity (mPa.s): ≥22000
Moisture (%): ≤11
Glucomannan (%): ≥70
Mesh Size (mesh): 40-120
pH (%): 5-7
Ash Content (%): ≤5
Appearance: White granular; black spots on konjac skin
Quality Grade: General
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Product Details
Application Cases: Konjac Vegetarian Tripe, Konjac Smooth, Konjac Kidney Flower, Konjac Belly Strips, Konjac Explosive Tripe, Konjac Tofu, Konjac Skin
Product Parameters
Place of Origin: China
HS Code: 1212999990
Main ingredient: Glucomannan
Shelf life: 2 years
Implementation Standards: NY/T 494-2010, GB/T 18104-2000
Type: Food Ingredients
Application: Health Food
Supply: 500000 KG
Payment and Shipping Terms
Minimum order quantity:
500 KG
Delivery Time:
3 — 5 days
Payment Terms:
CIF / FOB
Packaging Details:
25 kg/bag, usinga double-layer packaging form with an inner layer made of polyethylene plastic bags and an outer layer made of white woven bags printed with product labels and kraft paper bags.
Frequently Asked Questions
What are the transportation methods for goods?
We have a super large temperature-controlled warehouse that can provide stable supply year-round. When you need it, we will transport it in the fastest way that suits you. Domestically, we use a logistics-style one-stop nationwide delivery. For outbound goods, we will rely on high-quality domestic and international resources such as: sea freight, land transportation, air freight, etc., to ensure the safe and timely delivery of goods to your designated address.
How should the goods be stored after receipt?
1. The product should be stored in a dry, moisture-proof, and light-shielded warehouse. The most suitable storage temperature is below 20℃; relative humidity should be below 65%.
2. The product must not be stored in the same warehouse with toxic, harmful, corrosive, volatile, or odorous substances.
Warm Reminder
“This product is a semi-finished product and requires secondary processing before it can be used.”